Four Cuts Too Many

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For culinary challenged Sarah Blair, there's only one thing scarier than cooking from scratch...murder!

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Books by Debra H. Goldstein

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Mysteryrat’s Maze Podcast features Pig Lickin’ Good!

King River's Life's Mysteryrat's Maze Podcast features Pig Lickin' Good, which was a 2020 Derringer Short Story Award finalist. Debra's story originally was published in Malice Domestic's Mystery Most Edible (2019).

Review: Modern Cat Magazine

The editor of Modern Cat Magazine picked FOUR CUTS TOO MANY as one of her five Spring/Summer book club picks!

It’s Not Always a Mystery…

…to know what Debra and her friends are thinking about. Read Debra’s Blog.

Guest Blogger – Janis Wilson – Time for History

Time for history by Janis Wilson Victorian England is the setting of my novels. In Goulston Street, I wrote about the crimes and search for the world’s most famous killer, Jack the Ripper. Extensive research about the period in which the crimes occurred was time-consuming but essential. The most compelling question about the story, of …

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Guess Blogger: Judy Penz Sheluk – It’s Not Always a Murder

It’s Not Always a Murder by Judy Penz Sheluk The first thing I do after writing The End is to send a copy of the manuscript to my beta readers. I did just that with Where There’s A Will, the third (and final) book in my Glass Dolphin cozy mystery series, and waited to hear …

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Guest Blog: FOUR AUTHORS Tell All About Four “Tails” of Miscreants and Murder

FOUR AUTHORS TELL ALL ABOUT FOUR “TAILS” OF MISCREANTS AND MURDER To Fetch A Villain, the third book in the Mutt Mysteries series, features Four Fun “Tails” of Miscreants and Murder. Tell us what it’s like to write with multiple authors? Teresa Inge – We coordinate the stories, editing, cover art, publication, and book promotion. …

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