Four Cuts Too Many

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For culinary challenged Sarah Blair, there's only one thing scarier than cooking from scratch...murder!

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Books by Debra H. Goldstein

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Mysteryrat’s Maze Podcast features Pig Lickin’ Good!

King River's Life's Mysteryrat's Maze Podcast features Pig Lickin' Good, which was a 2020 Derringer Short Story Award finalist. Debra's story originally was published in Malice Domestic's Mystery Most Edible (2019).

Review: Modern Cat Magazine

The editor of Modern Cat Magazine picked FOUR CUTS TOO MANY as one of her five Spring/Summer book club picks!

It’s Not Always a Mystery…

…to know what Debra and her friends are thinking about. Read Debra’s Blog.

Guest Blogger: Judy Alter – Never Throw Out a Manuscript

Never Throw Out a Manuscript by Judy Alter Back in the day we used to say every author had a stack of unpublished manuscripts in the basement or the closet. Today, those hidden gems are on our computers. I recently reclaimed one from the forgotten files. In the spring of 2017, I started a culinary …

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Guest Blogger: Edith Maxwell/Maddie Day – Two Releases in One Month!

Two Releases in One Month! by Edith Maxwell/Maddie Day First, big thanks and a (virtual hug) to my buddy Debra for hosting me here. It’s been so fun watching our careers develop on parallel tracks. Please read down for a double giveaway. But two new books in September, you ask? Yes, I am in the …

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Guest Blogger Susan Van Kirk: The Mix-Ups of Multiple Mysteries

The Mix-Ups of Multiple Mysteries by Susan Van Kirk Several years ago, when I spent winters in Phoenix, I heard multiple marvelous mystery writers at the Poisoned Pen Bookstore. On one occasion, I listened to a gentleman who was writing a series with four books published. Several times people asked questions about events that happened …

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